Brown Rice

rice, brown and fragrant:30g rice with flowers:70g water:120g https://cp1.douguo.com/upload/caiku/d/d/d/yuan_dd1449b679b7ed6ebc962118fbc732ed.jpg

Brown Rice

(114487 views)
Brown Rice

Two liang of brown rice. One person is eight minutes full.

Cooking Steps

  1. Step1:Put brown rice and rice in a steaming bowl. Rinse twice with water.

  2. Step2:Add a proper amount of water, because it's the freshly ground Jilin new rice. I don't add much water. The ratio of rice and water is 1- One point two 。

  3. Step3:Add some water into the electric steaming lunch box and put it into the steaming bowl.

  4. Step4:Plug in the power. Make an appointment for the start time and determine the cooking time. I make an appointment for 5 hours. I can eat it in the morning. It's 4050 minutes. Because there's brown rice.

  5. Step5:Finished products in the morning. Open food. (I was awakened by the smell of rice at 4:00 in the morning

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Brown Rice

Chinese food recipes

Brown Rice recipes

You may also like

Reviews


Add Review