Chinese Food
Braised eggplant with Babao sauce
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Eggplant is one of the few purple vegetables. It is also a very common household vegetable on the table. Its purple skin is rich in vitamin E and vitamin P. this is incomparable with other vegetables. Often eat some eggplant. Help prevent and cure hypertension, coronary heart disease, arteriosclerosis and haemorrhagic purpura. Protect cardiovascular. In addition, eggplant can prevent and cure scurvy and promote wound healing.
Cooking ingredients
Cooking Steps
Step1:Finished product drawin
Step2:Ingredients - local eggplant seasoning - Babao sauce, 1 teaspoon clear water, a little sugar and salt, a little accessories - green peppe
Step3:Mix all the above condiments for standb
Step4:Wash eggplant and cut it into thick strip
Step5:Then spread it evenly on the flat plat
Step6:Put it in the steamer and steam it ou
Step7:When steaming, you can cut the green and red peppers into granule
Step8:Then pour the juice directly on the eggplant and mix wel
Cooking tips:It's better to choose this eggplant to make this dish. If you don't like Babao sauce, you can also set up a little pepper sauce with salt, sugar, vinegar and sesame oil according to your own taste to make it delicious.
