Chinese Food
Xylitol, cranberry, Sikang - desserts for patients with fat loss and diabetes
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I've been losing fat recently. It's a sin to eat ordinary desserts. I bought xylitol. Well, I feel much better. Kwai Kang, originally a snack of fast food. When you are greedy, you can eat it right away. A kind of
Cooking ingredients
Cooking Steps
Step1:Low powder, baking powder, salt, xylitol mixtur
Step2:Take the butter out of the freezer. Add in 1. Rub it with your hands until it looks like cornmeal.
Step3:Milk powder into water. Add 2 and whole egg liquid. Knead into dough.
Step4:Add dried cranberries. Knead into a dough that doesn't stick.
Step5:It's 58 grams each. It can be made into four pieces. Spread tin paper on the baking tray. Brush the egg liquid on the surface. Put it into the preheated oven. Bake at 200 ℃ for 15 minutes.
Cooking tips:There are skills in making delicious dishes.
