Step1:Go to the side of toast. Dig a small square hol
Step2:Fry the sausages with a little oi
Step3:Pan fried toast. I don't need oil at this time. It doesn't matter if I have a little sausage oil at the bottom of my pan
Step4:Beat in the eggs. If you like all the yolks, you can use chopsticks to break them
Step5:Add sausage and spread evenl
Step6:Put tomato sauce or cheese to your heart's content. Cover with a small square cover. Press it down with a spatula. Press it flat (pay attention not to press the egg out slowly
Step7:That's the reverse. The toast is brown and crisp. Press the toast with the spatula again. Fry the opposite side.
Step8:Both sides are caramel. Serve with ketchu
Step9:Open to eat. Custard. Ah ha ha ha ha.
Cooking tips:There are skills to add or change the delicious dishes at will for the meat and sauces that don't need to be changed.