Cooking Steps

1. 

   Step1:Two bowls of flour, one egg, one spoon of salt and one gram of alkali. Use warm water and flour. The flour should be hard. Knead thoroughly. Knead into dough and wake up for 20 minutes.

2. 

   Step2:Knead the wake-up dough. Put it on the panel. Roll it out. Roll it out a few times and sprinkle a little flour. Don't let the dough stick. Roll it out thin

3. 

   Step3:Then fold it. Spread a layer of flour and fold it to prevent it from sticking together when cutting.

4. 

   Step4:The next step is the cutting bar. The thickness can be determined according to your hobbies. Take the noodles from the side. Hold them up and shake them off. Don't use too much force. Put them in a ro

5. 

   Step5:The noodles can be boiled by boiling the water. The noodles made by myself are very well cooked. Open the water into the noodles, and then open the pot to get out of the pot. It's better to use the water again. It will be more flexible.