Cooking Steps

1. 

   Step1:Pour corn oil in the basi

2. 

   Step2:Add glutinous rice flour and green tea powde

3. 

   Step3:Stir with chopsticks to form a ball. Add some boiling water. It's easy to make a ball of glutinous rice flour with boiling water

4. 

   Step4:Relax the plastic wrap on the back cover of the dough for 10 minutes. Divide it into several parts. First, flatten it into a pie. Put stuffing in the middle

5. 

   Step5:Put another cake on it. It's kind of like macarone

6. 

   Step6:White sesame on the edg

7. 

   Step7:Bake in the oven at 165 ℃ for about 15 minute

8. 

   Step8:The color is very beautiful

9. 

   Step9:It's delicious, to