Self made yoghurt

pure milk:800g yogurt:200g sugar:15g https://cp1.douguo.com/upload/caiku/1/2/a/yuan_12467616d8a956a30ea3ab264fd511aa.jpeg

Self made yoghurt

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Self made yoghurt

Cooking ingredients

Cooking Steps

  1. Step1:Choose fresh pure milk and a kind of yoghurt you lik

  2. Step2:Pour a proper amount of boiled water into the yoghurt machine

  3. Step3:Soak the plastic bowl (including the cover) equipped in the yoghurt machine in boiling water for 24 minutes in advance to disinfect. Then pour the yoghurt and pure milk into the bowl. Stir evenly

  4. Step4:Then cover the plastic bowl. Be sure to cover it tightly. Put it into the yogurt. Then cover the cover of the yogurt machine. Plug in the power. After 812 hours, the yogurt will be ready. Take out the sugar and mix it evenly. Then put it into the refrigerator and refrigerate.

Cooking tips:There are skills in making delicious dishes.

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