Chinese Food
Spicy chicken
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The best thing about spicy chicken is to find the last few pieces of chicken in a layer of red hot pepper. The protagonist of other dishes always stands in an obvious position. It's clear at a glance. It's like a star appearing on the stage; the spicy chicken is found in the crowd, but it's deep in the pepper. But when I took a picture, I lit it up. It seems that there are not many peppers
Cooking ingredients
Cooking Steps
Step1:Cut chicken wings into small pieces. Mix well with salt and cooking wine. Marinate for 15 minutes. Slice scallion, garlic and ginger. Slice dried red peppe
Step2:Rub the bottom of the pot with ginger once to prevent splashing. Pour in oil. It's 80% hot
Step3:Fry the chicken into golden color and take it ou
Step4:Leave a little oil in the pot. Stir fry chives, ginger and garli
Step5:Add pepper and dried red pepper. Stir fry quickl
Step6:Stir in the chicken pieces, mix in the chicken powder, cooked sesame seeds, and then sprinkle with scallion. Stir slightly. Out of the po
Cooking tips:There are skills in making delicious dishes.
