Chinese Food
Japanese mashed potato salad
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Make this mashed potato salad. Potatoes, boiled eggs, light cream, black pepper, salt are necessary. Other ingredients can be put according to your own preferences. This mashed potato salad was originally made with salad dressing. But I used whipped cream instead of Kaifeng whipped cream in order to consume the whipped cream. Unexpectedly, it was delicious. Whipped cream with mashed potato. It's very delicious.
Cooking ingredients
Cooking Steps
Step1:Peeled, sliced and steamed potatoe
Step2:Clean and chop cucumber and tomato respectively, and chop bacon as well
Step3:Steamed potatoes are put into fresh-keeping bags and crushed with rolling pins
Step4:In a hot oil pan, stir fry bacon until golde
Step5:Add cucumber and tomato. Stir wel
Step6:Putting salt
Step7:Add mashed potatoes. Stir well
Step8:Add some cream
Step9:Add chopped boiled eggs
Step10:Grind in black pepper, put salt, mix well, and season
Step11:Those who want to look better can be molded with biscuits
Step12:It's OK to eat it directly. It's also delicious for bread and toast
Cooking tips:There are skills in making delicious dishes.
