Home made seaweed crispy

Porphyra head water:one piece cooked white sesame:moderate amount corn oil:moderate amount sugar (not for under one year old):moderate amount salt (not used under one year old):moderate amount https://cp1.douguo.com/upload/caiku/d/7/7/yuan_d7ce0af7b17131933f511fbcec2a8bc7.jpeg

Home made seaweed crispy

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Home made seaweed crispy

Cooking Steps

  1. Step1:Put sugar and salt into the oil. Stir well. Brush both sides of the seaweed with oi

  2. Step2:Sprinkle with white sesam

  3. Step3:Put in the baking tra

  4. Step4:In ove

  5. Step5:Oven 100 degrees 15 minute

  6. Step6:Sea moss crispy finis

  7. Step7:Super delicious. 0 add iron supplement snack

  8. Step8:Cut to fit your bab

Cooking tips:Make sure to use seaweed without shampoo. It's not the ordinary seaweed in the supermarket. Oh, there are skills in making delicious dishes.

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How to cook Home made seaweed crispy

Chinese food recipes

Home made seaweed crispy recipes

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