Chinese Food

Cooking Steps

1. 

   Step1:Marinate chicken wings with cooking wine and ginger for more than ten minute

2. 

   Step2:Then fry until golden on both side

3. 

   Step3:Stir in the garlic clove and let it explod

4. 

   Step4:Add seasoned soy sauce, color and stir fry chicken wing

5. 

   Step5:Add some Coke without chicken wings and turn down the heat to taste. Heat for about 15 minutes and collect the juice