Chinese Food
New year's Eve dinner is coming
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The skin is crispy after baking. The meat is full because it's soaked in the soup. It's full of the fresh taste of shrimp. The aftertaste is endless. Every new year's day. Family and friends. Split meat and drink. Very comfortable.
Cooking ingredients
Cooking Steps
Step1:Pork with skin. Cut into long strips. Slice with a knife (cut to the skin. Do not cut). Heat the meat with water. Stew in cinnamon, fragrant leaves, star anise and cooking wine for 40 minutes.
Step2:Stewed meat. Put it into a container. Family members are very delicious, soy sauce, sugar, salt. Mix well and marinate for 15 minutes.
Step3:The tin paper is made into a rectangle. Put in the cured meat, tiger shrimp, onion, ginger and garlic. Pour in the marinade sauce.
Step4:Put it in the oven. Bake 230 degrees up and down. Bake for 40 minutes.
Step5:Wait 40 minutes. Change to a big meal.
Cooking tips:Barbecue. 30 minutes or so. Take out and brush a layer of honey. The color will be more gorgeous. There are skills in making delicious dishes.
