It's really good to see my colleague do it for several times. We have been pestering her for a long time to teach her. It's not easy
Step1:Add a little salt to soak the prawns. Because there is always mud in the prawns. Wash and remove the back beard and beard in ten minutes. Put oil in the pot and heat the prawns until they are seven minutes hot. Fry them into golden yellow. Put them in reserv
Step2:Put oil in the pot and stir fry the dried ginger, garlic and chilli. Add some soy sauce. Stir to make the flavor. Put the shrimp down. Don't stir fry with water for two minutes. Put some cooking wine in the pot. Then you can get out of the pot. OK, eat it^_ ^
Cooking tips:There are skills in making delicious dishes.