Chinese Food

Cooking Steps

1. 

   Step1:Dice beans, ham and chili.

2. 

   Step2:Break up the eggs with egg pump. Add wate

3. 

   Step3:Add all ingredients prepared before. Mix wel

4. 

   Step4:Hot pot cold oil. Flat bottom non stick pot. Pour in the egg liquid. Let the egg liquid evenly cover the pan. Reduce the temperature to medium and low heat. Don't shovel i

5. 

   Step5:Cover the lid. If there is no air hole in the lid, leave a little gap. 2 minute

6. 

   Step6:Open the lid. The omelette will fry

7. 

   Step7:Swing the plate. Yummy。