Chinese Food
Vegetarianism -- braised winter melon
(75501 views)In addition to soup, wax gourd is also good for frying. You can use monosodium glutamate to thicken it. You can also use monosodium glutamate to freshen it. The monosodium glutamate I use here is vegetarian. It is extracted from vegetables. Comprehensive vegetable powder ~
Cooking ingredients
Cooking Steps
Step1:Sun drying materials. Long knowledge
Step2:Because it's an old wax gourd. So I went to the skin and cut it
Step3:Green beans and carrot slices are boiled with water
Step4:A teaspoon of starch mixed with half a bowl of water starch. Add more than ten high-precision ingredients into i
Step5:Stir fry the winter melon in hot oil for a while. Add a little salt. Let the winter melon come out of the water
Step6:Put in water starch with high purity. Cover the pot. Cook it until it's done
Step7:After the winter melon is cooked, the soup is almost done. Add the green beans, carrots, scallions, stir fry them for a while, and you can mix the colors with the fresh ones
Step8:A bowl of green winter melon. Light and swee
Cooking tips:There are skills in making delicious dishes.
