Jiaozi with cabbage and lean meat

a jin of lean meat:8 a cabbage tree:8 yuan Yiyuan:8 five or six scallion:8 scoop:8 1 tablespoon oyster sauce:8 amount of pepper:8 https://cp1.douguo.com/upload/caiku/0/3/d/yuan_0316a4d52e297e02ab9d6360e5e6125d.jpeg

Jiaozi with cabbage and lean meat

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Jiaozi with cabbage and lean meat

I suddenly want to make a lot of food.

Cooking Steps

  1. Step1:Chop up the cabbage, marinate it with a spoon of salt for 15 minutes, then dry it with water, then mix it with lean meat, ginger, onion and other seasoning

  2. Step2:Then you can make all kinds of dumplings. Ha ha. They can be boiled or steamed. I made them in water. Then I put some onion, soy sauce and pepper. The dumplings are a little sweet with cabbage. They are delicious

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Jiaozi with cabbage and lean meat

Chinese food recipes

Jiaozi with cabbage and lean meat recipes

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