Ten minute egg Kwai fried silk.

yolk:1 pie:several lettuce:moderate amount raw:moderate amount salt:moderate amount vinegar:moderate amount clear water:moderate amount https://cp1.douguo.com/upload/caiku/d/7/3/yuan_d755604a31aeae9d1220fcd7f2efd1f3.jpeg

Ten minute egg Kwai fried silk.

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Ten minute egg Kwai fried silk.

Often when you are alone at home, you don't know what to eat. You always think it's good to eat two mouthfuls by yourself. In fact, when you eat by yourself, you also need nutrition. Moreover, this dish is simple and easy to operate. It tastes good.

Cooking Steps

  1. Step1:Break up the eggs. Slice the cake. I baked the rest of the cake yesterday. I used five pieces. It's enough for me to eat alone. The cake can also be bought directly from the outside. Just take it back and cut it into shred

  2. Step2:Shredded lettuc

  3. Step3:Oil in po

  4. Step4:Pour the beaten eggs into it. Stir them with chopsticks. When they are slightly cooked, they are ready to serve

  5. Step5:Like thi

  6. Step6:Add a small amount of oil to the pan. Put in the pancak

  7. Step7:Pour in some soy sauce. Stir fry for a few time

  8. Step8:Add some water and simme

  9. Step9:Put the scrambled eggs and shredded lettuce into it. Stir fry and add some salt. Just a little vinegar

  10. Step10:It's easy to serve. It's nutritious and delicious for one person. It's easy to serve. I've eaten more fish and meat during the holiday. I might as well try this meal

Cooking tips:Add some water to make the cake taste soft. Otherwise, the cake is too hard to digest. If there is no lettuce for bean sprouts, it's better to stir fry the bean sprouts first, then put in the shredded pancakes and stir them. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Ten minute egg Kwai fried silk.

Chinese food recipes

Ten minute egg Kwai fried silk. recipes

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