Cooking Steps

1. 

   Step1:First, make corn flour cold slices - prepare corn flour, Luomian sieve (sieve for flour). Turn the cold slices into a spoon or a larger spoon. Boil the water in the iron pot. After the water is boiled, pour the corn flour into the sieve. Stir the corn flour in the same direction with a fork or spoon while sifting. After the flour is sifted, continue to stir until the flour feels a little sticky, then turn off the fire. Scoop it out with a spoon and put it on a cool or larger clean platform. Spread it out and touch it thinly and evenly, as shown in the picture. Wait for the air to cool. Use a knife to cut small pieces of the same size and put them on the plate. The cooling piece will become. Next, prepare the cold slices.

2. 

   Step2:There is no fixed raw material for this. You can choose spinach or cabbages and so on. It depends on your taste. The spinach we use. Blanch the spinach in boiling water and take it out. Wipe the potatoes with a eraser. Also, blanch the spinach in boiling water and take out a piece and put it into the basin.

3. 

   Step3:Sprinkle chopped scallion and garlic on spinach and potato shreds in the basin. Sprinkle some salt, monosodium glutamate. Use an iron pot or iron oil spoon to heat a proper amount of rapeseed oil. Sprinkle some prickly ash and a star anise and dried red pepper in the oil. When the oil is warm, the oil will not bubble. Pour the hot oil on the chopped scallion and garlic. It's done with a flash. Then pour in a proper amount of soy sauce and old vinegar (soy sauce and vinegar ratio 1-2. 1 spoon Soy sauce two teaspoons vinegar). Right amount. Then stir the spinach and shredded potatoes. Pour in the prepared warm boiled water. It's better to have more than one dish. Salt water with cold slices (we call it salt water. In fact, it's cold dishes with soup).

4. 

   Step4:Then you can eat it. Put more salt water in your eyes. Then put one or two pieces of corn flakes into a bowl with chopsticks. Stir it. It's very appetizing. It's delicious. If you like chili, you can put some oil chili.

5. 

   Step5:It's not perfect this time. When my mother is making corn flakes, I'll upload a finished production process to you