Chinese Food
Anhui Jixi dim sum
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Cooking ingredients
Cooking Steps
Step1:1. First wash all the food and put it aside and drain. 2. Chop the meat into minced meat and put it in the basin for standby. 3. Cut the leek into minced meat and pour it into the basin. 4. Cut the onion, ginger and garlic into minced meat and put them into the basin. 5. Add salt, chicken essence and vegetable oil according to the amount of ingredients. 6. Start mixing. 7. Start wrapping the dim sum. 8. After wrapping the dim sum, it can be fried in oil or boiled in water. 9. Put some oil into the dim sum boiled in water. 10. Everything is OK It's open to ea
Cooking tips:You need to put some onion, ginger and garlic in it. You can't cook too much and have skills to taste it.
