Chinese Food

Cooking Steps

1. 

   Step1:Marinate chicken wings with a knife. Add some soy sauce, onion, ginger and sesame oil. Massage evenl

2. 

   Step2:Come on. Stir fry with scallion and garlic. Fry chicken wings until golden on both sides

3. 

   Step3:Pan out after fryin

4. 

   Step4:Wash the pot. Pour the oil again. The coke has not passed the ingredients. Pour in the delicious soy sauce

5. 

   Step5:It's smothered in the middle of the fire. After firing, the juice will be collected and the pot will be discharged