Chinese Food

Cooking Steps

1. 

   Step1:First, blanch the chicken wing root in the cold water pot. Blanch the bleeding water. Pour out the water. The chicken wing root is ready for us

2. 

   Step2:Start the pot and pour in the oil. Stir fry the onion and ginger over medium hea

3. 

   Step3:Stir fry with chicken wing

4. 

   Step4:Stir fry for a few times. Put cooking wine and soy sauc

5. 

   Step5:Coke never goes past chicken wing

6. 

   Step6:Add a little more pepper and dried pepper. Add salt (because Coke is sweet. You can add more according to your taste

7. 

   Step7:Simmer for 20 minutes to collect the soup. Leave a little soup in the pot. If the color is light, you can put some more old styl