Chinese Food
Henan baked bun roll mixed vegetables
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Twenty years ago, it was the third grandma who made me a pile of elbows every time. Now she does it by herself. I don't know if she did it in those days. Fortunately, the tough taste is still there.
Cooking ingredients
Cooking Steps
Step1:1. Weigh out raw material
Step2:2. Boil the water until it boils. Pour in the flour. Mix one side down. Knead until smooth. Let stand for 30 minutes
Step3:3. Divide into 28 small dough groups. 2 in a group. Apply salad oil on the surface and fold them together to make a round cake
Step4:4. Fry in the pan over low heat. Tear up 2 cakes.
Step5:5. Cut cucumber, carrot and celery into thousands of slices. Mix with the seasoning you like. Drizzle garlic powder with hot oil. Mix well with the vegetables.
Step6:6. It can be rolled in the cake.
Step7:So many, so many cake
Cooking tips:There are skills in making delicious dishes.
