Chinese Food
Fried rice with fennel and egg
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One day when I went home for new year's day, my father fried fennel egg fried rice for my daughter. My daughter said it tasted delicious. This was the taste I used to eat when I was a child. Today, I also fried fennel egg fried rice once. The taste of eggs in the rice also has the fragrance of fennel fragrance. Let's share
Cooking ingredients
Cooking Steps
Step1:Prepare a bowl of old rice, an egg and some fenne
Step2:Cut up the fenne
Step3:Beat the eggs into the rice and mix well. Let each rice dip in the egg liquid
Step4:Stir fry with oil and rice. Stir fry almost to put fennel.
Step5:Start. Finish.
Cooking tips:There are skills in making delicious dishes.
