Chinese Food

Cooking Steps

1. 

   Step1:Fresh pork is minced into mud. I think it's better to chop meat by han

2. 

   Step2:Put the minced onion and ginger into the meat stuffing. It's very delicious - stir evenl

3. 

   Step3:Finely chop celery and add it to the meat fillin

4. 

   Step4:Add egg, oyster sauce, salt, chicken essence, peanut oil and sesame oil and stir in the same direction.

5. 

   Step5:The dumpling skin I bought for convenience. The process of making dumplings is ignore

6. 

   Step6:By the way, there is also a pot of pan fried. The fire is a bit urgent. The fire in the middle is too big. I have introduced it in my recipe before. You can refer to it

7. 

   Step7:Super deliciou

8. 

   Step8:Fennel filling is the same as celery. Only minced onion and ginger are not put in the meat filling. Remember.

9. 

   Step9:Anise is also delicious