Chinese Food
Korean hot pot - Army pot
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There should be no bad food in the army pot. Put all the things you like in the pot. Bring two spoonfuls of hot sauce and cook it. It's a perfect recipe with zero cooking skill. The most important Korean food is very low in calories, no oil, and rich in nutritional value. An ordinary family in China uses oil for cooking for a month. Korean people can eat it for a year.
Cooking ingredients
Cooking Steps
Step1:Prepare your favorite food. Cut tofu, mushroom, onion, spicy cabbage and cabbage. Slice the meat for lunch. Slice the crispy sausage in half. Slice the crisps in half.
Step2:Put all the ingredients into the pot, including the thick soup.
Step3:Put two spoonfuls of hot sauce. A piece of noodles with spicy sauce. Pour in half of the water. The water doesn't need to desert the ingredients. Boil over high heat.
Step4:When the water is boiled, twist the heat. Put in a piece of cheese. Continue to cook. Spicy noodles can also be put in. It tastes better.
Step5:About 10 minutes later. Put in two tablespoons of mashed garlic and a little seaweed. Turn off the fire. Because the hot sauce and cabbage are salty. Generally, there is no need to put salt. If it is heavy, it can be seasoned according to personal taste.
Step6:With a bowl of rice. Perfect.
Cooking tips:If you put ordinary instant noodles, you have to wait five minutes before putting them. Otherwise, they are fragile. They are very tough. You can put them in and cook them at the beginning. It also tastes better. There are skills in making delicious dishes.
