Cooking Steps

1. 

   Step1:Cut the zucchini into a circle with a thickness of 4-5m

2. 

   Step2:Marinate for 10 minutes to remove wate

3. 

   Step3:Spread a thin layer of flour on the zucchini and wrap it in egg liquid. Then pour cooking oil into the hot pan. Fry both sides of the zucchini

4. 

   Step4:Finally, use soy sauce, water, vinegar, prepared dip material, or add pepper according to your own preferenc