Chinese Food
Mango Yoghurt
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I love mango. I love yogurt. That's it. Three steps to make them delicious.
Cooking ingredients
Cooking Steps
Step1:Peel mango and take meat. Cut into small pieces for later us
Step2:Yoghurt is self-made. 750ml pure milk with mushroom powder. Stir evenly and put it into yoghurt machine and wait for six hours before everything is OK. I think the yoghurt I made is much better than the yoghurt I made outside. It's also healthy. I can buy blueberry sauce to make blueberry yoghurt. Boiled red beans can add condensed milk to make honey bean yoghurt.
Step3:Put yogurt and mango together into the soymilk machine and press the juice key. As long as you reach the lowest water level, you don't need to add yogurt. So I used 600ml for visual inspectio
Cooking tips:If mango is not mature and sweet enough, you can properly add condensed milk to taste and cook delicious.
