Taro round No.2 (taro round, sweet potato round, red bean paste, taro, sweet potato)

taro round:8 potatoes:8 taro:8 sweet potato:8 honey bean:8 ice:8 https://cp1.douguo.com/upload/caiku/6/d/6/yuan_6d64db51af6a44baef705698905f5d76.jpg

Taro round No.2 (taro round, sweet potato round, red bean paste, taro, sweet potato)

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Taro round No.2 (taro round, sweet potato round, red bean paste, taro, sweet potato)

Cooking Steps

  1. Step1:Taro round. Please refer to taro round No.1 (HTTP) for details-// www.douguo.com/cookbook/212270.html )。

  2. Step2:Soak taro and potato balls in cold water after they are cooked.

  3. Step3:Taro. The sweet potato is steamed and peeled and cut into small pieces.

  4. Step4:Honey beans (http-// www.douguo.com/cookbook/212426.html )Add a small amount of water into the blender and break into red bean paste.

  5. Step5:Put the ice into the blender and break it into ice sand. Spread it on the bottom of the bowl. Pour in the red bean sand. Put in the taro, potato, taro and sweet potato.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Taro round No.2 (taro round, sweet potato round, red bean paste, taro, sweet potato)

Chinese food recipes

Taro round No.2 (taro round, sweet potato round, red bean paste, taro, sweet potato) recipes

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