My favorite pumpkin porridge every time I go to Hanna mountain for barbecue and Korean food.

Step1:Prepare pumpkin. Glutinous rice powder.

Step2:Peel and dice the pumpkin. Steam for 15 minutes.

Step3:Pumpkin drying and mud pressin

Step4:Put some water into the pumpkin mash. Add water to the glutinous rice flour and dilute it with pumpkin mash. Put in rock sugar and boil.

Step5:Sprinkle some sesame seeds at last.
Cooking tips:There are skills in making delicious dishes.