Laba garlic pancake with vegetables

pancakes:8 frozen vegetables:8 Laba garlic:8 Laba vinegar:8 soy sauce:8 salt:8 https://cp1.douguo.com/upload/caiku/6/d/a/yuan_6d8b5d4b713ed8de73891d884a7f7cda.jpg

Laba garlic pancake with vegetables

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Laba garlic pancake with vegetables

The work of lazy international students. The frozen vegetables bought in the supermarket are really easy to use.

Cooking Steps

  1. Step1:Defrost the vegetables a little. It's OK to use them directly. Slice the pancakes. Chop the Laba garlic. The cake is baked before. The garlic is made by oneself.

  2. Step2:Put the right amount of oil in the pot. Heat the oil and put in two thirds of the Laba garlic powder.

  3. Step3:Stir fry the vegetables until they are half cooked. (can be inferred from the time on the package

  4. Step4:Pour in the cut cake. Stir fry and add some soy sauce and salt to taste.

  5. Step5:If the cake is a little dry or likes to eat soft, add some water and simmer.

  6. Step6:Turn off the heat and add the Laba vinegar and one third of the remaining Laba garlic before you leave the pot. It's done.

Cooking tips:It's better to have fresh vegetables. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Laba garlic pancake with vegetables

Chinese food recipes

Laba garlic pancake with vegetables recipes

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