Pickled vegetable slices

zucchini:1 organic kimchi:1 / 5 of dishes oyster sauce:three spoons soy sauce:trace salt:2 teaspoons https://cp1.douguo.com/upload/caiku/f/0/6/yuan_f01e67d259f351e427166292d6ca0916.jpg

Pickled vegetable slices

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Pickled vegetable slices

Fresh with pickles

Cooking Steps

  1. Step1:Sauerkraut after oil hea

  2. Step2:Stir fry the melon slices in hot water after fragran

  3. Step3:Salt soy sauc

  4. Step4:Until the melon slices are slightly soft and oyster sauce is adde

  5. Step5:Add water slightly and cook the slice

  6. Step6:The melon slices are yellowish and the fire is off.

Cooking tips:There are skills in making delicious dishes.

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How to cook Pickled vegetable slices

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Pickled vegetable slices recipes

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