Cooking Steps

1. 

   Step1:Mix the flour into two kinds of dough. Add the egg liquid and a little sugar into the dough. The red dough is made with brown sugar and water. Roll it thin. Overlap the two dough. Roll it. Wrap in plastic wrap and refrigerate for 2 hours.

2. 

   Step2:Slice the frozen doug

3. 

   Step3:Hot oil in a cold pot. Put the cat's ear in a small heat. Fry it into golden yellow, take it out and put it on the oil absorption paper to cool it

4. 

   Step4:Fried cat ears. If you want something special, you can put in salt and pepper to make it salt