Chinese Food
Strawberry cake roll
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It takes a lot of trouble to make a cake roll every time. The main reason is that the roll is not shaped. I still have many skills on the Internet. It seems that I need to use a rolling pin to help.
Cooking ingredients
Cooking Steps
Step1:Preheat the oven for 190 degrees. Bake the ingredients for 20 minute
Step2:After baking, the deep color must be put down. Put on the homemade strawberry jam slightly cool.
Step3:With the help of rolling pin, the cake can be refrigerated for ten minutes, which is more conducive to the formation of cake roll.
Step4:Loading is complete.
Cooking tips:Because the homemade strawberry jam is sweeter, those who don't like sweets can add less sugar. There are skills in making delicious dishes.
