Spiced shrimp

fresh shrimp:500g flour:30g starch:60g onion:8 ginger:8 five spices:8 white pepper:8 salt:8 https://cp1.douguo.com/upload/caiku/b/a/6/yuan_bad19f12e272b653c71237c91aff8736.jpg

Spiced shrimp

(220753 views)
Spiced shrimp

Cooking Steps

  1. Step1:Clean and control water for fresh river shrim

  2. Step2:Chopped green onio

  3. Step3:Chopped ginge

  4. Step4:Add chopped green onion, chopped ginger, a little salt, five spice, pepper, flour and starch to the small and lower parts after water contro

  5. Step5:Mix all raw materials evenly for standb

  6. Step6:Put oil in the pot. When the oil is 70% hot, put it evenly into the river shrimp and fry it until golden and mature

Cooking tips:The proportion of flour and starch is 1-2. You can add a little chili powder to make spicy taste. If the raw materials are dry, you can add a little water to make dishes delicious.

Chinese cuisine

How to cook Chinese food

How to cook Spiced shrimp

Chinese food recipes

Spiced shrimp recipes

You may also like

Reviews


Add Review