Cooking Steps

1. 

   Step1:Defrosting paper for silver cod press to remove wate

2. 

   Step2:Spread tin paper on the baking tray. Put the fish on the tin paper and sprinkle the auxiliary materials for 30 minutes

3. 

   Step3:After submergence, pour the juice on the fish, put it on the oven, and bake for 20 minutes at 180 degrees