Flatfish in pot

silverfish:250g egg:three salt:moderate amount scallion. Ginger powder:moderate amount https://cp1.douguo.com/upload/caiku/6/9/6/yuan_693bb54f9a7b2e344e9ab552d2c7a4e6.jpg

Flatfish in pot

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Flatfish in pot

Cooking Steps

  1. Step1:Whitebait wash. Put cooking wine to remove fishiness. Beat the eggs in the basin first. Put the chopped green onion and ginger. Order vinegar. A bottle cap is OK. Mix the eggs. Then put the whitebait in the egg. Stir it properly. Because all the fish will come out.

  2. Step2:Electric pancake is the best. Pan is OK. Spread it out in the pot. Cover the pot. It's hot. You can turn it over. The secret script is to cut four petals and turn them separately.

  3. Step3:Cut four. Easy to turn. Make a picture.

  4. Step4:Turn it over. Cut it into small pieces. Fry it for a while. In a dish.

  5. Step5:Set the table. It's very simple.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Flatfish in pot

Chinese food recipes

Flatfish in pot recipes

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