Teach you to be simple
Step1:1. Saute the small silver carp. Cut the young one into sections. Cut the green pepper into sections. Cut the tomato into pieces. Slice the ginger into slices. 2. Heat the oil in the pot and fry the ginger, the young one. Stir fry the silver carp and the tomato in the green pepper. Stir the salt cooking wine and the soy sauce evenly. Finally, sprinkle the leaves of the young one and start the pot. OK, the delicious spicy silver carp is on the table.
Cooking tips:There are skills in making delicious dishes.