Chinese Food
Carrot chips
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A simple and delicious snack without any additives. A snack that can be eaten at ease. The method is simple. The snack made by the fruit dryer is very convenient. If it is for children, the children can eat at ease. The mother is also very relieved. Don't worry about food safety. Parents with children or long-term computer experience can try it
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Wash and peel the carrot. Don't cut off the top. Keep it for easy fixing when cutting the carrot slices.
Step3:Cut the carrot into slices. The slices need not be cut too thin. About 1 ml. if they are cut too thin, they will become a thin layer after drying.
Step4:Put the cut radish slices into the pot. Add two small bowls of water and 15 grams of ice sugar and bring to a boil.
Step5:The cooked carrot slices are spread on the rack of the fruit dryer.
Step6:Put the net rack into the fruit dryer.
Step7:Bake at 80 degrees for five to six hours.
Step8:Out of the oven.
Cooking tips:There are skills in making delicious dishes.
