Chinese Food
Bean curd + spring flavor
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Vegetarianism can reduce the burden on the body and bring many benefits. Vegetarians are relatively short-lived in the body. The crude fiber can help promote intestinal peristalsis. This will greatly reduce the burden on the stomach and intestines. It is more conducive to intestinal health-
Cooking ingredients
Cooking Steps
Step1:Prepare food materials. Soak fungus and beancurd in advanc
Step2:Take out and drain the water after soakin
Step3:Remove the bean tendons on both sides of the string bean
Step4:Clea
Step5:Red pepper, green onion and garlic cut into small piece
Step6:Let go of the water in the pot and boil it. Put in the beans. Blanch the beans until they are cut off and fished out
Step7:Just cu
Step8:Stir fry the onion and garlic in the oil pan
Step9:Pour in agaric one by on
Step10:Bean cur
Step11:Quick stir fr
Step12:Add red peppe
Step13:Stir fr
Step14:Add some oyster sauce and stir fry evenl
Step15:Finally, pour in the bean
Step16:Add some fresh vegetable
Step17:Drop a little sesame oil before you start. Colorful spring dishes will be ready
Step18:Finished product drawin
Step19:Finished product drawin
Cooking tips:There are skills in making delicious dishes.
