Hot and sour potato shreds recipe-Chinese Food-best chinese food recipes-cooking food

Hot and sour potato shreds

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There are so many ways to eat potatoes. Fry, fry, fry, bake, steam Wait, today I'll introduce this hot and sour potato shreds. It's also very simple. It's a very good meal

Cooking ingredients

potatoes (medium size):2

garlic:2 flaps

onion:1

white vinegar:1 spoon

salt:moderate amount

bean paste:moderate amount

pork:moderate amount

lard:moderate amount

Cooking Steps

Step1:Wash the pork. Cut it for use. Forget to take a picture of this one. Heat it in a frying pan. Put in some lard and heat it again. Then put in the cut pork and stir it. Be careful about this one. Be careful about the oi

Step2:Add bean paste. Stir fry the salt evenl

Step3:Pour in shredded potatoes, garlic, white vinegar, stir fry until well don

Step4:Start cookin

Cooking tips:If you don't like lard, you can use corn oil instead. You can also use fresh meat to stir dry a little and make dishes more delicious.