Cooking Steps

1. 

   Step1:Xueyan and other materials were soaked in pure water for more than 8 hours. I soaked the night before. I boiled the next afternoon.

2. 

   Step2:After soaking, you can see the gum is full. The hair of the petrel is 50 times silky (the petrel is the bird's Nest).

3. 

   Step3:Remove impurities. Few impuritie

4. 

   Step4:Add fresh tremella and pure water to the peach gum petrel (remember not to add petrel in this step). Then boil it over a high heat. Simmer it for an hour on a low heat. Stir it once or twice during the period

5. 

   Step5:Boil for an hour until the glue starts. Add in the snow swallow (because the snow swallow is easy to boil). Boil for 10 minutes after the fire is over

6. 

   Step6:Come on. Dry this bowl of natural collagen and like the milk partner. In the early stage of boiling, add less pure water. Put in the milk after the snow swallow is cooked. Don't boil it. The protein will be destroyed into bean blossom . Just heat it a little.