Chinese Food

Cooking Steps

1. 

   Step1:Sparerib

2. 

   Step2:Zhuo wate

3. 

   Step3:Soup materials - five finger peach, Poria cocos, Ganhuai mountain, submarine coconut, date

4. 

   Step4:Wash and put into the electric casserole (for example, cook with open fire. Soak in dry Huaishan for about 15 minutes in advance to fully soak the hair

5. 

   Step5:Same type of electric casserole 23 hours. Open fire cooking 1 hou

6. 

   Step6:In addition, you can prepare rice and soup porridg

7. 

   Step7:When the porridge is starched, put it into green vegetable

8. 

   Step8:Add salt to tast