Oatmeal and red bean congee

instant oats:2 scoops honey red bean:2 scoops condensed milk:moderate amount https://cp1.douguo.com/upload/caiku/f/2/a/yuan_f23fee4449046180d8dea38f8d8ff40a.jpg

Oatmeal and red bean congee

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Oatmeal and red bean congee

A fast breakfast for office workers. the party's nutrition is not fat enough to warm up the heart Kwai night.

Cooking Steps

  1. Step1:I'll wash the red beans one day in advance and cook them in a voltage cooker. I used 200g red beans. I just had no red beans in my hand. After cooking, if the water is too much, press it for another 2 minutes. Do not press it. Filter out the water for other purposes.

  2. Step2:Sprinkle the cooked red beans with white sugar and put them in the refrigerator for 3-5 days. This is the result of a night of sugar. More water will come out.

  3. Step3:Two spoons of cereals and two spoons of honey red beans for ready to eat. Pour in boiling water for 3-5 minutes. Add some condensed milk. Make a cup of oatmeal red bean porridge with good nutrition.

Cooking tips:Honey red bean was made the night before. It can be used to get up in the morning. There are skills in making delicious dishes.

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Oatmeal and red bean congee recipes

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