Chinese Food
Cream bacon Broccoli Soup
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Make a breakfast queen every day. Recently, I received a case. So I spent all my time in data collection, sorting and strategy positioning discussion. I added two days on weekends and a 3:00 a.m. class. Finally, I finished writing more than 40 pages of all English program, which can return to normal life. Today's breakfast idea is based on the existing ingredients in the refrigerator. Because of the working relationship, I haven't been to the supermarket for a long time to supplement breakfast ingredients. Recently, because of the hot weather, my appetite is not so good. This kind of vegetable soup, which has a light taste and rich ingredients, is suitable for me. Operation. The soup is very simple. The failure rate is very low. Even people who are not good at cooking can make a bowl of decent soup at will. We suggest that you have time to try it at home. Remember - live a good life. Love yourself.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - broccoli, bacon, onion, potato, light cream, fresh thyme, fragrant leaves, chicken soup, salt, black pepper, olive oil.
Step2:Wash the onions and cut them into small pieces; cut bacon into small pieces.
Step3:Soak broccoli in salt water for a few minutes. Remove and rinse with water. Cut into small pieces for future use. Wash and peel the potatoes. Slice them.
Step4:Heat the frying pan over medium and small heat. Put in the diced bacon and stir evenly until the bacon is dry. Remove the heat and drain the oil.
Step5:Heat the oil in the hot pot over medium heat. Put in chopped onions and stir fry until fragrant.
Step6:Add broccoli, thyme and vanilla, stir fry for a while. Add potato chips and chicken soup and mix well.
Step7:Put the ingredients in the cooking pot. Bring to a boil over high heat. Turn to low heat and cook for 15 minutes.
Step8:Stir the cooked broccoli soup with a multi-functional food processor to make a thick soup.
Step9:Pour the vegetable soup into the soup bowl. Stir in diced bacon, cream, salt and pepper and mix well
Step10:Put on the tableware. Enjoy the delicious breakfast you are looking forward to. Start a good day.
Cooking tips:Use light cream when making soup. It's healthier for your health. Don't cook the vegetables too long. Just cut them off to avoid the loss of nutrition. In order not to affect the color of the soup, potatoes can be put less. My food processor is quite old. With the new broken wall processor, it is estimated that the soup is more delicate and colorful. There are skills in making delicious dishes.
