Chinese Food
Fried glutinous rice with bean paste
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The fried glutinous rice has a loose fragrance. It's too tempting to eat red bayberry. It rains a lot just before and after the Dragon Boat Festival. It's good for the spleen and stomach. The glutinous rice raises the spleen and stomach. The glutinous rice is even a gift for this season.
Cooking ingredients
Cooking Steps
Step1:Put the water in the pressure cooker. Then put it in the pot and cook. Add salt and sugar and put some orange peel. Tangerine peel is the secret of the fragrance of the whole bean paste. And a little salt can make the sugar less greasy.
Step2:Mix the glutinous rice powder, pea powder and water milk powder. After rubbing into strips. Flatten. Put the bean paste in the tundish. Pan fry until golden brown on both sides.
Cooking tips:There are skills in making delicious dishes.
