Broccoli in home soup

broccoli:300g sausage:2 preserved egg:2 salt, sugar, white pepper:moderate amount canola oil:moderate amount garlic:moderate amount wolfberry:moderate amount https://cp1.douguo.com/upload/caiku/a/f/6/yuan_afbcf50ccfa89bfad585f3e1fabfa4b6.jpeg

Broccoli in home soup

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Broccoli in home soup

Broccoli has a wide variety of vitamins, especially folate. This is an important reason why its nutritional value is higher than that of ordinary vegetables Broccoli is rich in nutrients, but it often has residual pesticides. It is also easy for lettuce. So before eating it, soak the cauliflower in salt water for a few minutes. The cabbage beetle will run out. It can also help to remove the residual pesticides. Make a family version of Broccoli Soup. It's refreshing. It's suitable for summer

Cooking Steps

  1. Step1:Soak broccoli in salt water for a while, and treat it into small flowers. Other side dishes are ready for us

  2. Step2:A little canola oil in the pot. Add garlic slices and stir fry until golde

  3. Step3:Add ham sausage and continue to stir fr

  4. Step4:Add broccoli and continue to stir fry

  5. Step5:Add salt, sugar, stir fry and then add a bowl of clear wate

  6. Step6:Add the preserved egg. Cover the pan and cook quickly. About 5 minutes. Don't take too long. Otherwise, the broccoli is too rotten. The taste is not good

  7. Step7:Sprinkle some white pepper. Dish Sprinkle some pickled red medlar ornament on i

  8. Step8:It's very suitable for summer to eat Broccoli in soup . It's very simple

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Broccoli in home soup

Chinese food recipes

Broccoli in home soup recipes

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