Roasted corn

corn:1 honey:1 spoon https://cp1.douguo.com/upload/caiku/b/f/a/yuan_bfc21d869bdeb86bf066cb9a2f6a6a7a.jpeg

Roasted corn

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Roasted corn

We can see corn in our daily life. We only know that corn is delicious and chewy. But when we eat, do we think about the effect and function of corn? 1. We all know that there are many benefits to eat coarse grains, and corn is also one of the delicious coarse grains. Corn is sweet and sweet. It's suitable for nourishing the stomach. Therefore, it has the effect of strengthening the spleen and benefiting the stomach. 2. Anti-aging corn is famous for its diversity of ingredients. For example, corn contains vitamin A, e and glutamic acid. Animal experiments show that these ingredients have anti-aging effect. 3. Anti cancer corn is not only rich in vitamins, but also contains more than five times more carotene than soybean. It is also beneficial to inhibit carcinogens. 4. There are important vitamin B family, lysine and trace element selenium in the coarse grain of skin care efficacy. Their function is to protect nerve conduction and gastrointestinal function. It has a good effect on the skin. 5. The effect of lowering blood sugar corn must have the effect of cholagogue, diuresis and lowering blood sugar

Cooking ingredients

Cooking Steps

  1. Step1:Take a fresh sweet corn. Remove the excess corn coa

  2. Step2:Preheat the oven to 200 degrees. Bake the corn in the oven for about 25 minutes. Because I use the mini oven of ACA North America electric appliances. It's good to bake one for myself every tim

  3. Step3:After 25 minutes, take out the corn and peel off the ski

  4. Step4:Brush with honey. Even brus

  5. Step5:Then bake in the oven for 5 minute

  6. Step6:Sweet corn will do

Cooking tips:There are skills in making delicious dishes.

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