Chinese Food
Old Beijing pancake
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Old Beijing pancake is one of the pancakes I like to eat and make. It's mainly corn flour and leek. It's absolutely healthy. Corn flour belongs to coarse grain. It contains more dietary fiber and minerals than fine grain. In addition to dietary fiber and minerals, there are also carotene in leek, which is good for eyes. It's also served with shrimp skin and eggs. Calcium minerals are also included. Nutrition burst. It tastes layered. It's Crispy with soft filling. Simple operation, time-saving and labor-saving. Mixing, beating, and liveliness. There are dishes and pancakes in one main food. There are quite a few beat bittern Nang to catch up.
Cooking ingredients
Cooking Steps
Step1:Put 1g salt in the egg to break it up. Put part of the salt in the egg. Avoid putting leek in the soup.
Step2:A little oil in the pot. After the oil is hot, put it in the pot and spread the eggs. In the process of spreading, use chopsticks to stir constantly. This can make the eggs break properly and not agglomerate.
Step3:Put a little oil in the pan. Stir fry the shrimp skin. Discoloration comes out.
Step4:Mixed cornmeal. Add water to corn flour and stir constantly to make it into small pimples, which can be dispersed by rubbing with hands.
Step5:Clean the leeks and cut them into small pieces. Don't cut them into pieces. About 1 cm.
Step6:In a cold pan (preferably a pan with a slightly thicker iron base), sprinkle the mixed corn flour. Pat it with your hands and press it evenly until it is the thinnest. Heat tortillas over medium or low heat until the surface is discolored and dry. The surrounding area is slightly raised. You can easily move the tortillas with a shovel and put the stuffing (use the waiting time to mix the stuffing).
Step7:Mix the stuffing. Put shrimp skin, egg and 1g salt into leek. Mix well.
Step8:Spread the stuffing evenly on the cake. Light the fire. Cover and burn. The heating position of the pan can be moved properly halfway to make the cake evenly heated. The color of leek becomes sof
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Cooking tips:There are skills in making delicious dishes.
