Cooking Steps

1. 

   Step1:Wash the bean sprouts. Wash the leeks and cut them into sections. Soak the vermicelli in warm wate

2. 

   Step2:Put the bean sprouts in the bottom oil, stir fry them, add the soy sauce, salt, etc., put the bean sprouts into the vermicelli, stir fry them over high heat, put the leeks into the pan, stir fry them and pour the sesame oil into the pan

3. 

   Step3:Heat the oil in the pan, pour in the broken eggs and spread them into cakes, then cover the fried bean sprouts