Chinese Food
Spicy pot
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It's too expensive and oily to eat spicy pot? Make one by yourself. Eat it to the stomach.
Cooking ingredients
Cooking Steps
Step1:Wash all ingredients. Slice onion. Slice celer
Step2:Sliced potato and winter melon. Sliced towel gourd and eggplant with ho
Step3:Steak sliced. Sashimi slice
Step4:Add a little salt to the boiling water. Blanch the raw materials that are hard to cook
Step5:Add less than the base oil in the pot. Add onion, garlic, celery and stir fr
Step6:Add spicy pot bottom materia
Step7:Stir fry steak and basi
Step8:Add less than water to all ingredients except green vegetables and beancur
Step9:Add green vegetables. Drain water over high heat. Sprinkle with sesame seeds
Cooking tips:1. The towel gourd can keep green after scalding. 2. Don't put the vegetables too early. Otherwise, the other ingredients are not ripe. The vegetables are rotten. There are skills for making delicious vegetables.
